There are many advantages of owning a pressure cooker. Simply put, it’s a fast, healthy, and delicious way to prepare meals.And a traditional stovetop pressure cooker, which could bring back nostalgic memories from your own grandmother’s kitchen.
Below we listed down a few of the best stovetop pressure cookers after carefully considering their quality, durability, performance, and price.
Best Rated Pressure Cooker
The Kuhn Rikon Stainless-Steel Pressure Cooker, 7 qt is Swiss engineered and Swiss made, assuring you of its top-notch quality. In fact, this brand is considered the “Mercedes-Benz” of the industry. Its mirror finish gleams and black handles are engineered with style and efficiency in mind. An aluminum disk in the base, sandwiched by stainless steel, speeds the process even more through fast heat conductivity.
This pressure cooker model comes in four different capacities: 5 qt, 6 qt, 7 qt, and 8 qt. The 7 qt shown here can hold up to 4 pint or 3 quart jars for canning. When it comes to safety measures, this pressure cooker does not disappoint either. A vent releases steam if pressure builds too high, as does a valve that also locks the lid when any pressure whatsoever is inside the cooker. Its rubber gasket ensures tight seal as well. Finally, it comes with a 10-year warranty.
Best Stovetop Pressure Cooker under $100
The Presto 01781 is not only very affordable but also one of the most trusted pressure cookers out there for canning foods. It is a professional-quality unit that won’t rob off your pockets. It can also handle your biggest canning batches.
The Presto pressure cooker s made of warp-resistant, heavy-duty aluminum to aid in fast, even heating. You can use it on either regular or smooth-top ranges, and in both a boiling water canner and pressure cooker capacity. The inner section of this model fits over most large burners, and the sides are raised, further protecting your stovetop surface. Moreover, it includes easy-to-read pressure dial gauge that registers all processing pressures, even at high altitudes. This allows you to accurately monitor pressure levels, no matter where you are canning. Furthermore, there’s a strong-lock steel lid that keeps the cooker closed while pressure is building. It also heats and cools down more quickly than other aluminum pressure canners of comparable size. At 23 quarts, it is a large pressure canner that can handle big projects, fitting an impressive 24 half-pints, 20 pints or seven quart-sized jars. It has an extended 12-year limited warranty, ensuring that you can enjoy your canner worry-free. In the package are a canning rack, instructions and a recipe book.
Best Premium Stovetop Pressure Cooker
If you want a great pressure cooker AND canner, get the All American 921. Sure, it is one of the most expensive options out there, but you’ll soon find out that it provides long life for your preserved foods and its construction will stand the test of time, which actually be saving you a lot of money in the long run. At first look, you’d think it fits best in a commercial setting than at home. But that’s not true at all. It can also be a great home kitchen companion.
With six individual locking nuts surrounding the top edge, it is obvious that this cooker was made to last. There’s also a heavy duty pressure gauge included so that you can make sure your food will be cooked to perfection, or that your next canning batch is going to be safely sterilized no matter what altitude you are at. Another great feature of this model is the multipurpose pressure regulator that attaches to the top of the cooking pot. This is a three-stage regulator that allows you to adjust the pressure between 5, 10, or 15 pounds. And even the small things are considered to make this pressure cooker appealing to anyone. So if size and price aren’t your top priority, there’s no way you should ignore the All-American 921.